Marine Combi Oven - Marine Cooking Equipment - Hi-sea

Marine Combi Oven


Marine Combi Oven

Features:

  • Complete stainless steel construction, beautiful appearance;
  • Steaming and baking are both available,suitable for cooking various cuisines(HSB6.10, HSB10.10);
  • Designed with two-stop door, preventing steam from escaping suddenly and scaling human;
  • All corners of inner cavity are round for easy access to impurities and cleaning;
  • Probe which can detect the central temperature of food is fitted;
  • Steam is generated by atomizing which can restrain the formation of scale;
  • Automatic water compensation device and water lacking alarm are available;
  • S/S Stand is optional.

Specification of Marine Combi Oven:

Model Voltage Capacity Rating Size Weight
HSCO6.10 380~415V-3P-50Hz 6×1/1GN Pan 12.5kW 910×820×900mm 150kg
440~480V-3P-60Hz
HSCO10.10 380~415V-3P-50Hz 10×1/1GN Pan 18.5kW 910×820×1080mm 180kg
440~480V-3P-60Hz
HSCO20.10 380~415V-3P-50Hz 20×1/1GN Pan 37kW 910×820×1880mm 350kg
440~480V-3P-60Hz

Drawing of Marine Combi Oven:


①Control panel

②Cable gland

③S/s stand

④Guide rail

⑤Marine adjustable leg

⑥Drain

⑦Inlet

⑧Earthing


Contact with us now

Our mail: hs@cqhisea.com

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